Ishita Mandrekar

/Ishita Mandrekar
Ishita Mandrekar2020-05-29T16:48:00+00:00

Dr Ishita Mandrekar is the Online Editor at ‘India Global Business’ .

Read More Articles

India’s food industry is expanding into successful sub-sectors

Shraddha Bhansali is the founder of Candy & Green, a vegan restaurant in Mumbai and the most recent EVO foods, a clean plant-based protein company in India. Recognised by Forbes 30 under 30, she recently shared her entrepreneurial journey towards producing sustainable foods, securing her first angel investment from Ryan Bethencourt, the co-founder and CEO of Shark Tank fame and why clean-protein is the next big thing in India.

Why sustainability makes good business sense

Sustainability offers businesses a much-needed competitive edge to survive a global market with little negative impact to the environment. The threat of climate change – bushfires, recurring violent storms and [...]